Monthly Archives: November 2013

Full of thanks

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I’m grateful, eternally, for my two healthy, happy boys.

And I remember that every day and every night, including last night when my eldest woke me with the scared yelp of a child just before he throws up. Poor guy. Puked all night, thanks to a fever that hit after he went to sleep. No Thanksgiving gathering for him today. But lots of chess and cards and movies with his dad, who also missed the family gathering. My poor little Peanut.

The little guy accompanied me to my favorite holiday, a huge family potluck in which we catch up and celebrate family for half the day. Butterbean didn’t celebrate as much as I did, likely due to the gash in his chin from a fall just after our early dinner.  He’s bled through several bandages, and though I’m grateful for family with better first aid kits than I have in the car, my preschooler is thankful perhaps only for the frozen fun-size chocolate bar that his auntie used as an impromptu ice pack when she saw the blood.

I’m grateful that there are more discussions lately about the nuanced legacy of the first Thanksgiving, coloring the fable of glorious perseverance to reveal, too, the harm caused by European exploration and colonization of North America. I’m glad we’re talking about the terrible ways in which our ancestors treated the tribal peoples native to the place we are so thankful for, because if we can’t talk honestly about the nasty blemishes in our history, we’re not what we claim we are.

I’m grateful for the friends and family in our lives this year, because I know next year will be different. I miss the friends we lost this year and I’m glad I got to meet them. I’m sad for the friends and family who aren’t doing well, but I’m glad that I met them and got to share lovely bits of their lives. I’m grateful for those recovering, and I’m grateful to be able to help, even in small ways, those who aren’t.

I’m grateful for the clients who pay me to write and to the readers who graciously read what I write.

I’m grateful for living in a place with amazing weather and fabulous food.

I’m grateful for the opportunities still open, even as I check my panic at those that have closed.

I’m grateful that tonight we’re safe, we’re warm, we’re fed, and we’re healthy.

Not many can say the same.

What are you grateful for?

Descriptive linguistics FTW!

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Last night after a Board meeting, I was talking with friends and one expressed shock bordering on horror that I text using abbreviations and conventions created and commonly accepted within that linguistic space.

“I’m rather surprised to find out you’re an LOL and OMG and emoticon person.”

Well, I’m a linguistically adaptable person, actually. I don’t use those conventions outside texts and social media, in which characters are constrained and, generally, keyboarding is limited. I don’t say “LOL” in conversation, nor when using a keyboard. I do, though, use LOL where it is a standard part of the lexicon, because I’m speaking in a colloquial language and don’t feel the need, surrounded by LOLers, to destroy my reputation and thumbs with “oh, wow, that is truly funny.”  Recall David Foster Wallace’s review of Bryan Gardner’s Modern American Usage (which review appears in the nonfiction essay collection Consider the Lobster, and which review reiterated the annoying grammatical tic in which Wallace uses “which” in ways that make me itch ), in which Wallace explains that, when talking with Midwestern friends he uses expressions like “where you at?” because conditional, situational lexical conformity performs significant social functions including masking an erudite prescriptivist snobbery amongst those who disdain such ridiculousness. You know the type…for instance, the raised eyebrow of disdain arched toward a friend who fully embraces emoticons in text messages.

My friend last night seemed to believe that my using LOL and winky emoticons made me shockingly deviant in my linguistic standards. But am I actually failing the language because I OMG when I reply to a text about how awful I am at karaoke? Of course not. (I am, however, failing both George Michael and Rick Springfield when I belt their songs in a key somewhere between those singers’ ranges and my own. Said performances deserved several horrified OMGs.)

The older I get, the more I tend toward descriptivist linguistics. I have been out of academia long enough to know we can’t stem the tide of language shifts, texting enough that I appreciate the culture’s willingness to embrace an abbreviated language parallel to government employees’ acronym dialect, and old enough to know that my pedantic “kids these days are ruining the language” tendencies unveil a knowledge that kids these days are actually going to rule the world. And I, for one, I don’t want to be railing against their language from my rocking chair, cane aloft, countering every miscast objective who with “it’s whom, you linguistic hoodlums!”

Okay, yes, I do.

But I am in my old age moving toward the point of linguistic early adoption, at least within technological theaters.  I gleefully read the Atlantic’s piece about the new preposition, used in online English. Though I was late to OMG and LOL and LMAO, I have jumped on the prepositional-because trend, thanks to my social-media bestie, Twitter.

I love Twitter. I don’t read my feed as much as I used to, for in the land of “may your days be merry and bright starting next week with a rare Thanksgivukkah,” I don’t have time to get my Twitter fix. But I’m quite fond of the prepositional-because.

I do plan, however, on shaking my cane from my rocking chair and bellowing, “it’s not a ‘because-noun!’ Because grammatical naming conventions!”

Go check out the article, whether you find my texts irritatingly colloquial or not. The Atlantic has posted as pleasant a read on descriptive-linguistic developments as possible, and that’s saying a lot.

Which language deviances do you commit in limited settings? Do you eschew LOL unless you’re actually laughing out loud? Will you text a “K” to avoid all those messy characters in “okay”? Do you reject all emoticons or employ them with reckless abandon? Have you crossed into “srsly” and “pls” to save characters or do you share Steve Martin’s insistence on proper spelling in Tweets?

Batkid’s Mom

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Oh how I cried today following the escapades of the miraculous little boy whose leukemia is in remission and who asked the Make a Wish Foundation to make him Batman.

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San Francisco complied in muthafugging spades, y’all. Told they could make a dream come true, the best city in the world said, “oh, we can do better than that.” The red carpet was rolled out for the caped crusader, and his family watched as more than 12,000 of our desperately kind residents played along and cheered for mocked up superhero situations.

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The Department of Justice joined in. The FBI. The S.F. Giants. The President of the United States. All cheering for a boy who pretend-saved the city, because we all knew that he actually made it through a terrible, life-threatening disease.

And in every photo, I sobbed at two particular images: his family and the crowds.

I started crying when I saw Batkid’s brother, dressed as Robin, because leukemia is hard on siblings, too. Like all major illness it puts parents in a precarious position of needing to give one child 150% and needing to find another 100% for the healthy sibling. So I cried for Batkid’s brother, whom I’m positive is loved and doted upon, but who also went through family turmoil with that leukemia.

I wept for Batkid’s father. The guy who wanted to be Batman all along, to have superpowers and carry his family away from the pain and the fear and the chemo and the private life lived publicly in a hospital. I cried for how powerless they probably felt during the whole, terrible, awful ordeal. And for how fear probably creeps in at night, reminding both of the adults that remission is a wonderful but terrifying word.

And how I sobbed for Batkid’s mother. Just as powerless as dad and just as hopeful for a superhero miracle. Full of love and fear and anger and hope and exhaustion and sadness from the moment of diagnosis. Oh, I can’t imagine. Batkid was diagnosed with leukemia at 20 months and just finished his last round of chemo. One single minute of your child with cancer is too much. Even one minute of waiting for test results and waiting for donors and waiting as hospital takes blood from your kid to tell you if he’s going to live is just too many minutes. One is far too many for anyone to endure. So I cried for Batkid’s mom and for all the moms.

And I cried for our friend who went through a similar diagnosis and terrifying year of medical upheaval, too. And who now has a wonderful, healthy family and for whom I can’t even articulate my joy and sorrow and pride because it’s all just too big.

Yes, it’s glorious that a whole city put aside business to cheer for a child. We have heard so much of bickering and governments paralyzed with petulance, death and destruction and famine and global weather catastrophes…it was heavenly to just cheer. And cheer and cheer and cheer for a classic triumph of good over evil.

But damn I cried for Batkid’s mother and father and brother. And for him. I cried for Miles. I’m so glad Make a Wish executed this amazing feat. I’m so proud of San Francisco for transforming from a warm, welcoming city to the model of compassion and heart. I’m so thrilled for Miles and his family that he’s healthy.

I’m just so grateful for something to cheer for.

Go donate to Make a Wish. And to the Leukemia and Lymphoma Society. And to the typhoon victims. And contribute to every bit of kindness you can in this world, because gawd it was nice to have Batkid Day today.

Now *this* is what I signed up for

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I’m pretty sure the gardeners, whom our landlord insists on paying, stole our rake today. So after I muttered to myself and raked four small lawns with my kids’ toy rake, the little guy and I lay on our backs and watched the sky. And he gently pulled something from my eyelashes, telling me, “just be still, Mommy. You have something on your eye-brown.”

The cuteness, people, erases all the rake-theft grousing.

We were running late on the way to school and there were a few tantrums about not getting dressed and not going to school and not wanting a cream-cheese-on-pumpkin-pancake sandwich and not wanting a jacket because “it’s hAWt, mom!” And all of these ruffled my feathers not a little, on a day where there wasn’t much time to breathe. But the hour I had to chill a bit involved my oldest teaching me to play chess, as Spouse taught him.

The awe and connection, dear reader, eliminates all the tantrum exhaustion.

The doorbell arrived just as my seven-year-old put my king in check. I’m not a good loser, and I seethed on the way to the door. Damned delivery ruins my damned mojo and likely loses the damned game for me and this damned whippersnapper trained by his damned father…box from Cowgirl Creamery. No, seriously, y’all. A surprise package from my favorite West Coast cheesemongers and cheesemakers and cheeseteachers. Inside the familiar white paper and balsawood box, beneath the recycled-paper faux straw is some Mt. Tam, our favorite triple creme brie, a large wedge of Wagon Wheel, the tastiest and mildest aged local and organic we can find, and some seasonal porcini-mushroom-encrusted washed rind cheese. And a phenomenal cookbook I hadn’t known even existed (because each trip to the Ferry Building or Pt. Reyes Station has me tasting all the salty, nutty sheep’s milk cheeses I can find while blindly ignoring all the environmental staged thrusts of jams and crackers and cookbooks).

The savory, creamy goodness, y’all, eases all first-time chess losses. Especially when the accompanying cookbook solves, in just the first chapter, my dilemma about wanting phenomenal coffee at home without any plastic. (Yes, Chemex is probably ideal, and my almost-all-stainless french press is okay, but cold-brewing is exactly my kind of make-ahead and use-as-you-go goodness.)

So my eye-browns were tidy, my brain full of chess (and evidence that my son is a diabolical mastermind), and my belly full of cheeses. But dinner was fraught and bath was looming and the children were wrestling. Again. There is apparently something hilarious about kicking your brother, literally, out of bed. One hundred times a day and despite repeated requests for some feet on the floor and bodies in the bath. And I’d had it. So I called my mom. Because nothing makes the kids pay attention to me like my ear near a phone.

Sure enough, they started bickering and calling me to intervene. I shut the door. They hollered louder. I walked into their room and signed, “stop; you hear him say stop, then stop,” to one; and “you bath now” to the other. And they laughed a gleeful, devilish laugh and hid under the bed. Problem solved. I continued listening to a story about a friend’s daughter who survived a fire and my mom’s subsequent story  to her friend about my PTSD after the fire. Just hearing the woman’s harrowing escape I cried, sad that anyone has to go through those moments just after a tragedy in which they call people, trying to be logical and thoughtful moments before falling into a million pieces of writhing fear.

And I hear giggles.

The dreadful little monkeys had shed their clothes, hopped in the bath, and were laughing that they intentionally disregarded the house rule about emptying bladders before getting in the bath.

Ugh. Little goofballs stopped my fear and my tears with their artisanal urine brine because they were beaming with pride that they’d joined forces and tricked me. I love being bested by my bestests.

The silly beauty, my friends, staunches fear and sadness.

Here’s hoping your eye-browns and your chess set and your coffee grounds and your cheese needs and your grin muscles are all attended to this week. Because melting into the cute and the awe-eliciting and the delicious and the comforting will cure what ails you. I hope.

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Wise, wise women

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A group of friends, sharing cheese, wine, sourdough, roasted garlic, and kale the other night asked each other what they remembered from childhood.

After we all answered, one woman said, “But what do you remember most, the good or the bad?”

In unison, we all answered “bad.”

My friend then explained her theory that if we remember moments of bad from our childhood, it’s because the bad was shocking and abnormal. That most of our childhood was kind and calm and uneventful because we were loved and supported and able to do the play and learning and exploration of childhood. This is not the reality of many children in the world.

The bad bits we remember, she argued, are anomalies. And that’s why we remember them. So, too, our children will remember the stuff we agonize over: the moments of short temper, the unreasonable “no,” and the time we’re too busy to play. But they’ll remember that because their lives are full of patient “yes”es when we do whatever they need.

When I got home that night I had a link to this post from another friend. In it, a mother discusses how doing her best is exactly enough for her children, who need her more than they need perfection.

It’s a good read and I recommend you click over, because remembering to cut ourselves some slack is a really good idea.

Earlier this week someone asserted that my best wasn’t good enough. A friend who knew about my effort and about the criticism emailed me, “You’re doing so much, and fuck perfect.”

Do you think we can get this month National ‘Fuck Perfect’ Month? It’s just the right time of year for kicking should to the curb, I think.

Would you choose another month for Fuck Perfect or is November okay with you?

Sulking

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I mentioned a few weeks ago that life is settling into a quite lovely reprieve lately. The boys are old enough to hold their own, to help, and to navigate life with a level of alacrity that informs our interactions. They’re people more often than actors playing needy little whelps, and I enjoy being with them.

Client work is winding down, as it typically does before the holidays. I’ve been looking forward to this window so I can work on my book. I don’t participate in NaNoWriMo because I’m participating in NaNoWriDecade. My novel needs at least two more huge overhauls before it’s decent, and I want to do that work.

And I’ve been contemplating going back to work. The sacrifices of curtailing my career for child-rearing smacked me right across the mouth with Ann Marie Slaughter’s article on working and motherhood…I’ve given up almost a decade of income, a decade of retirement savings to be with my children. I’ve stayed in the game by consulting, but there’s a certain point at which I need colleagues. In writing, in editing, and in brand naming (a seriously awesome niche of the linguistic world wherein companies call me to name their widget, their salad, their company) I’ve been working alone or hiring the same small group of trusted creatives for a decade.

Then LinkedIn sent me an email. “Did you know Awesome Niche Company is looking for someone like you?” I clicked, read, gasped, and submitted. Jobs like this don’t come along often, and I had to acknowledge the fit. So I applied. I got an interview. I researched nannies and school schedules and I waited, day after day rethinking my every interview answer. I talked too long on that point, I didn’t turn that back around to the issue at hand, I poorly articulated something at which I excel…If you’ve ever interviewed, you know the process.

And then I got the email. “Lovely to meet you…experienced and enthusiastic…better qualified applicants.”

I wish them great luck and I’m sure they’ll find the right person for the job. But in my head, I was the right person. And hearing they don’t agree is a ridiculously oversized blow to my ego. I should focus on the fact that clients don’t agree. I get hired quickly and repeatedly for jobs because I’m good at what I do.

But for now I’m having a good sulk.

This is the first time I’ve gotten excited about a job in a long time. A job like this won’t come around again for five years. This was the job.

Oh, goodness, am I pouting.

I need to polish my interview skills, so this doesn’t happen again. And I need to work on my book, so when I get the perfect job I won’t have an unfinished novel looming over my head. And I need to write proposals for two nonfiction books and apply to law school and write that scholarly article I’ve been promising for three years and turn down more client work and actually ditch sugar and…

I just want someone to look at my accomplishments and be impressed. And ask me my opinion on something. My children can’t and won’t fill this function. My husband can’t either. My colleagues don’t care because they have their own baggage to manage. My clients think they’re engaging in exactly this sort of supportive respect by hiring me.

So why the big ol’ pout? this isn’t high school. “You need 100 auditions to get one gig, so just go do another 99,” my acting coach always said.

Why not go and do something on the List?

The List. The List shall guide you. Use the List, Luke. Help me, List, you’re my only hope.

But I’ve written my own to-do list for more than a decade. Can’t someone else hand me a list?

Wait, do I really want that? Haven’t small people and clients and students and employers been handing me a list for twenty-plus years? Don’t I want my own list?

Yes, but that’s not possible. I have a family and bills and clients. My list will never be my own. Just as it’s not your own list when you’re under your parents’ roof, or in college, or gainfully employed, or imprisoned, or unemployed, or an elected official, or…wait, are independently wealthy, single people the only ones with self-generated lists?

Does LinkedIn send opening for that role? Single and independently wealthy?

I hope so. Until then, I have things to do.

Progress update

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Okay. Two weeks without sugar or processed foods.

How’s it going, you ask.

Um, well, define “without” first and then we’ll talk.

It’s been two weeks since I first attempted to go without sugar or processed food. It took a day to know there’s no way I can operate in my current form without some sweetener and some processing. I’m up early to write, the kids are up soon after, the day is a chaos of children and clients, and for hours after the little monkeys finally crash I’m editing and emailing and strategizing.

Mama needs some processed food, even if just tea already bagged for me, coffee roasted for me, nuts salted for me, and kale already torn into bite-sized pieces. I’ve cooked all our grains and beans, but I’m not making tempeh. I’ve washed and sliced and cooked dozens of veggies, but I’m not making my own salad dressing. I’m just not. Avoiding sugar and factory food doesn’t mean homesteading, y’all. It means holding life together with Kind bars.

So once my standards were lowered, things got better. I replaced all sugar with local, organic honey and quickly lost my craving for sweetness. I have at least one serving of agave or honey some days, to make the raw cacao or the almonds and coconut palatable. But otherwise I’ve gone without sugar. My coffee now gets milk without sweetener. With three major exceptions, I haven’t had baked goods for two weeks. (One exception was a friend in crisis who needed all of me, and for that I listened and nodded through half a bag of cookies. The second exception was that I made pumpkin pie with my kids and bough a pre-made graham cracker crust. The third sugar infusion was a mistake wherein I took an Almond Joy from my son when he offered it. The first bite was WAY too sweet and I would have stopped. But it was fun-sized and he was proud that he’d given me something. Whatever. Two weeks with three selfless gestures of diabetic willingness. They should make me human of the year, honestly, for being willing to eat sugar in the name of friendship and parenthood.)

I have pretty well avoided boxed, canned, bagged, and shrink-wrapped foods. Unless something that seemed homemade at the potluck the other night was secretly a t.v. dinner. I doubt it. Pumpernickel pretzels at a friend’s house, because why the heck would I say no to that? Ate the crusts off my kids’ sandwiches the other day because why the heck would I throw away good whole grain bread? Again, human of the year. Kindness and refusing to waste. I’m thinking a parade, perhaps, in my honor.

I engaged on this machine-free eating experiment because I was shoveling sugar into machinery that wasn’t working well. I wasn’t sleeping or thinking or behaving well. I don’t feel much better physically after two weeks. Maybe it’s that 7,000 calories of cookies. I do feel a tad more patient and a hint stronger on runs. I feel more likely to think clearly and go to bed when I need to than I did before. But only slightly.

In short, two weeks is too brief an experiment. I’d like to get to Thanksgiving without any other major tumbles off the wagon. I’d like to keep choosing sunflower seeds and raw cacao over candy and chips. I’d like to keep having my coffee with just unsweetened coconut milk.

Because I’m gorging a bit less. And sleeping a bit more.

And that seems good. For now. I’ll let you know when freakout season arrives. But that’s not until November, so I’m safe.

Just a bit.

But it’s a start.

Halloween aftermath

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I’ve tried for years to get my children to trade in their Halloween candy for toys or books. Never works. They get so few sugar-y treats all year that when they get real corn syrup, they’re amazed by the process. Knock on a door, get things you’ve never tasted, and own them all for your very own? Favorite holiday ever.

I’m tired of trying gentle persuasion and logic to avoid excess. This year we tried something new: eat all the Halloween candy you want after meals for three days. Let candy be dessert, snack, and exploration all day for three days as long as you’ve put some protein in your body. And after the third day, the festival of gorging and experimentation will be over.

I genuinely thought that the late night of trick-or-treating, in which corn syrup and organic cane sugar co-mingled in my sons’ sugar-naive bodies without limit, that they’d have a terrible Friday. But Peanut, the seven-year-old, woke a bit late and went quietly downstairs to sort his candy, eat whole wheat toast with cream cheese, and do his homework. By the time his brother awoke (two hours late despite three years of never sleeping in except with a high fever), the eldest had done math and spelling assignments, read me two books without the typical protests, and had another slice of cream cheese toast. He had several fun-size bars of crap during this process, which somehow took all the attitude, resistance, and petulance out of his morning ritual.

The little Butter woke just before school and asked for yogurt. He ate a bowl of plain yogurt and casually asked if he could have his candy bag in the car. While we drove to a friend’s house he sorted the candy, tasted a few pieces, handed them all over as rejects. By the time we got to our friend’s, he had decided that our standby, special occasion lollypops are his only true candy love.

Over the past two days Peanut has eaten most of his favorites and tasted several adult favorites that he surrendered to Dad as not worth the time. Butter has opened so many lollypops and traded chocolate for extra lollypops that we might need to buy stock in Yummy Earth. He sorts his other candy, opens a lolly, licks it a few times, and gives the rest to me. He opens another, licks it a few times, then hands it over because he has games to play. There are currently five lollypops sitting on the dining room table, waiting until he reclaims them. I doubt he will.

Sure, we’ve had more crazy energy than usual, and the boys are running in circles chasing their own tails from the percentage of sugar calories.

But they’re also sitting down. Actually sitting and talking and organizing and debating and trading. Because of candy I’ve been able to lie down on the floor by them and listen to them negotiate, without having to intervene. We sat on the back lawn and looked at the sky together, them with candy and me with a surprising lack of desire for sugar.

So I think this family will now pursue a 90%-candy diet for the rest of the year. If candy gets them to chill, sit down, and speak nicely to each other, it can’t be bad, right?

[Side note: I can’t wait until the candy goes away tomorrow night. I’m so sick of hearing about candy, seeing wrappers in the trash, and cooking meals to maximize protein in anticipation of corn syrup extravaganzas.]

Love this candy-driven holiday. Love it.

[Side note: not really. But it’s growing on me.]